Domaine De Fourn Perle de Rosée

  • Appellation : AOP CREMANT DE LIMOUX
  • Vintage : 2017
  • Grape varieties : 60 % Chardonnay 25 % Chenin 15 % Pinot Noir
  • Maturing wine : Elevage en bouteilles sur lattes
  • Cultivation method : Agriculture Traditionnelle
  • Service temperature : 7 °C
  • Suggesties / Food pairing : Apéritif, avec des fruits de mer ou au dessert,
  • Capacity : 0,75 cl
  • Alcohol Degree : 12 % Vol
  • Winemaking : Vinification des vins de base à basse température. Mise en bouteilles selon la Méthode Traditionnelle
  • Color : Pink
  • Type : Bubbles

Domaine De Fourn

In 1937, Pierre Robert moved to Domain Fourn.
At that time, he cultivates 1 ha 50 Mauzac traditional grape of the Limoux region. Gradually, he began to increase the area of cultivated vineyards and began to develop and market the Blanquette de Limoux.
In 1957, the two son Jean Pierre Auguste and decide to stay on the family farm and continued growth areas planted with AOC and marketing Fourn of Domaine wines.
Currently the son of Jean Pierre and Jean Luc Bernard cultivate 38 hectares of vineyards mainly produce and AOC 4 appellations of Limoux Blanquette de Limoux, Crémant de Limoux, Blanquette and Limoux Ancestral Method Rouge. The Domain Fourn sells 65% of its production for export.