Domaine Pierre Cros Vieilles Vignes

  • Appellation : AOC MINERVOIS
  • Vintage : 2019
  • Grape varieties : 100% Carignan sur des vignes centenaires.
  • Ageing potential : 10 Ans.
  • Maturing wine : En cuve 4 mois puis en barrique 6 mois.
  • Cultivation method : Traditionnelle.
  • Service temperature : 17 à 18 °C.
  • Suggesties / Food pairing : Des gibiers, des viandes en sauce, des fromages.
  • Decanting recommended : A carafer la veille.
  • Capacity : 0,75 cl
  • Age of Vines : Vieilles Vignes de plus de 100 Ans.
  • Soils : Argilo calcaire.
  • Winemaking : Macération carbonique.
  • Our selection : Yes
  • Color : Red
  • Type : Wine

Domaine Pierre Cros

An indefatigable land-based fighter, Pierre Cros should have his statue in the center of Badens.
In an appellation where the heresy of a globalized viticulture reigns more and more to the detriment of its origins, the Domaine Pierre Cros continues to proclaim loud and clear the values ​​of its heritage.
Peter is at first a whole man. And if this former rugby player no longer confronts the harshness of his profession, his desire to express the authentic terroir of the Domaine Pierre Cros and his Cathar country soon put him above the melee.
The Domaine Pierre Cros vineyard is located on clay-limestone soils that are very poor and shallow. The mother rock goes up and outcrops in some places! Planted with autochthonous grape varieties, some of which are centuries old, there are Carignan (1905), Alicante (1927), Aramon (1930) and Picquepoul noir (1910). But also, for the cuvée Les Aspres, the century-old Syrah. Domaine Pierre Cros wines reflect the image of man: generous. Great wines of pure happiness.
So many reasons for answering these questions. An interest, a passion transmitted by the culture of my family, my entourage. I met a lot of people who helped me to continue my work on the Domain Pierre Cros, in moments of doubt that everyone can know. My wines are me. And me, it's my wine.
My Domaine Pierre Cros wines stand out from those of other winegrowers because they represent what I am, my way of being, my personality. And no one can imitate me better than I do. The world of wine is growing very rapidly in the last century. I make it a point of honor to be faithful to my original ideas, to make the best of my region. Do not give way to the facility by standardizing the wines of Domaine Pierre Cros.

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