Domaine Du Mas Des Armes L'Ame des Pierres 2016 Vin de Pays Blanc

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Brilliant, supported by beautiful green reflections. Nose: expressive, focused on peach and apricot Roussillon, linden. Mouth: on beautiful aromas of toasted bread, with a wide attack and a very long finish.

Recherches associées :
Millésime 2016 wines Domaine Du Mas Des Armes

Reference: 01

105.00 €

Box of 6 bottles

17.50 €

Price per bottle

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Data sheet

Appellation : IGP PAYS DE L'HERAULT
Vintage : 2016
Grape varieties : 40% Grenache blanc, 30% Roussanne, 20% Vermentino, 10% Sauvignon.
Ageing potential : 5 Ans.
Maturing wine : 3 à 6 mois sur lie, en cuve bois.
Cultivation method : Culture raisonnée, privilégiant les travaux en vert pour une exposition optimale des raisins, et limitant l’utilisation d’engrais et de désherbants.
Service temperature : 10 à 12°C.
Suggesties / Food pairing : A déguster sur un bar grillé au beurre blanc, des crustacés en sauce relevée, des quenelles diverses, des viandes blanches, un croustillant de turbot au foie gras...
Decanting recommended : 1 heure avant.
Capacity : 0,75 cl
Alcohol Degree : 14%.
Soils : Blanquettes terrasses de calcaire et argile jaune.
Winemaking : Fermentation à froid, majoritairement en barriques neuves, et pour partie en cuve bois de petite contenance.
Color : White
Type : Wine

Domaine Du Mas Des Armes

Marc and Regis Puccini, farmers in the soul (but in fairly remote cultures of grapevine) and wine enthusiasts, started an adventure by taking the Domaine du Mas des Armes, located on the land where so Aniane hatch famous wines.
The brothers, in modest and sometimes discreet surroundings, displayed for the Domaine du Mas des Armes strong ambition for excellence.
A qualitative policy was implemented from the start, requiring major renovation work at first: uprooting of the least interesting vineyards qualitatively regular plantations to diversify the vine, growing, focusing on green jobs for optimal exposure of the grapes, and limiting the use of fertilizers and herbicides.
The construction in a second time: the cellar Domaine Mas des Armes, built in 2009, was designed to be able to make piecemeal winemaking isolating varieties and terroirs. It uses the natural slope of the land, which ensures the thermal regulation (barrel cellar semi buried).
This varied and fragmented vineyard is still evolving, plantations lie ahead in order to best exploit the mosaic of terroirs present on 41 plots of Domaine du Mas des Armes.

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Domaine Du Mas Des Armes L'Ame des Pierres

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Domaine Du Mas Des Armes

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